FROM THE DEPARTMENT U.N. COUTH
MORE OPTIONS IN THE BREAK ROOM

PRIME Management,

The Office of Ulsa N.Couth is dispatching this missive to inform PRIME Management of the disgraceful selection of snacks and beverages in the break room/catering area. The current menu is lacking a substance and variety necessary for the health and growth of my client, Max Kael?. Bread and butter pickles, ensure, fresh grapes and 2% milk harvested from virgin cows are just the start of this list of required nourishment.

After observing other official PRIME documentation released this week, U.N. Couth has decided to approach this problem in a similar manner.

SUCKERS,

U.N. Couth

Legal Handler and Representative for Maximillian Kael?.